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Roxanne C.'s Banana Split Hot Cocoa
Roxanne C.'s Banana Split Hot Cocoa
Roxanne C. of Albany, CA sent in this grand prize winning recipe for Banana Split Hot Cocoa. This cocoa is sure to become a family favorite, offering a great hot version of a classic ice cream treat. The sweet combination of banana, strawberry and chocolate flavors makes a treat that no one can resist.

Estimated Times
Cooking Time: 5 minutes
Preparation Time: 5 minutes

Ingredients and Directions

    WHAT YOU NEED

  • 3 cups milk
  • 1/2 cup (4 envelopes) Rich Chocolate Flavor NESTLÉ® Hot Cocoa Mix
  • 1 large banana, cut up
  • 1/4 cup NESTLÉ® NESQUIK® Strawberry Flavor Syrup
  • 4 tablespoons whipped topping
  • 1/4 cup NESTLÉ® NESQUIK® Chocolate Flavor Syrup
  • 4 maraschino cherries
  • 2 tablespoons chopped walnuts (optional)

HOW TO DO IT

PLACE milk, cocoa mix, banana and strawberry syrup in blender; cover. Blend until smooth. Pour into saucepan. Heat over medium heat, stirring occasionally, until hot. Pour into 4 mugs. Top with whipped topping and a drizzle of chocolate syrup. Add one cherry to each mug; sprinkle with nuts.

Servings: 4

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